{"id":111438,"date":"2021-03-15T06:05:29","date_gmt":"2021-03-15T10:05:29","guid":{"rendered":"https:\/\/valorguardians.com\/blog\/?p=111438"},"modified":"2021-03-14T21:09:28","modified_gmt":"2021-03-15T01:09:28","slug":"monday-recipe-30","status":"publish","type":"post","link":"https:\/\/valorguardians.com\/blog\/?p=111438","title":{"rendered":"Monday Recipe"},"content":{"rendered":"

\"\"<\/p>\n

BACON HASH BROWN CASSEROLE<\/h3>\n

Because you can.<\/p>\n

You’ll need:<\/strong>
\n2 lbs frozen hash browns
\n1 (10 ounce) can low-fat cream of chicken soup
\n1?2 cup margarine
\n2 cups light sour cream
\n8 ounces cheddar cheese, shredded
\n1?2 lb bacon
\nsalt & pepper, to taste<\/p>\n

You’ll do:<\/strong>
\n1) Thaw hash browns.
\n2) While hash browns are thawing, fry and crumble the bacon.
\n3) In a large bowl, mix together soup & sour cream & salt and pepper.
\n4) Add melted margarine & mix well.
\n5) Add the cheese & bacon and then the hash browns. Continue mixing until well combined.
\n6) Spread mixture into 9 X 13 pan, lightly coated with cooking spray.
\n7) Bake for 1 hour at 375 degrees.<\/p>\n

Sunday brunch anyone? Hat tip to Food.com<\/a> for the inspiration.<\/p>\n","protected":false},"excerpt":{"rendered":"

BACON HASH BROWN CASSEROLE Because you can. You’ll need: 2 lbs frozen hash browns 1 (10 ounce) can low-fat cream of chicken soup 1?2 cup margarine 2 cups light sour cream 8 ounces cheddar cheese, shredded 1?2 lb bacon salt & pepper, to taste You’ll do: 1) Thaw hash browns. 2) While hash browns are […]<\/p>\n","protected":false},"author":657,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[485],"tags":[],"class_list":["post-111438","post","type-post","status-publish","format-standard","hentry","category-cooking"],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p4ozh1-sZo","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/valorguardians.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/111438","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/valorguardians.com\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/valorguardians.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/valorguardians.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/657"}],"replies":[{"embeddable":true,"href":"https:\/\/valorguardians.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=111438"}],"version-history":[{"count":0,"href":"https:\/\/valorguardians.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/111438\/revisions"}],"wp:attachment":[{"href":"https:\/\/valorguardians.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=111438"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/valorguardians.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=111438"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/valorguardians.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=111438"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}